Wednesday, January 7, 2009

Vegetable Omelet

In medium skillet sprayed with nonstick cooking Spray, cook 2 Tbsp each finely chopped onion, diced green bell pepper, and 1/4 C diced cooked red potatoe till softened. In bowl, beat together 1 egg and 1 egg white; add to vegetable mixture. Cook till set. (2.5)

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