Showing posts with label snacks. Show all posts
Showing posts with label snacks. Show all posts
Thursday, January 8, 2009

Chocolate & Peanut Butter Diet Cupcakes

Chocolate & Peanut Butter Diet Cupcakes

servings | 24
estimated POINTS® values per serving
| 3
Ingredients

Chocolate box-cake mix; 12 oz diet soda; 8 oz low fat cream cheese (room tempurature); 1/2 cup peanut butter (low fat)

Instructions
Combine cake mix and diet soda; follow baking instructions on the box. To make icing, combine cream cheese and peanut better until smooth. Let cupcakes cool and top with peanut butter icing.

Cool Whip Cookies

Cool Whip Cookies

servings | 36
estimated POINTS® values per serving
| 1
Ingredients

1/4 cup powder sugar
(1) box dry chocolate cake mix
(1) 8oz tub regular cool whip***not lite or fat free***

Instructions
In a large bowl, slowly blend cake mix into cool whip until the consistency of taffy. If the mixture is too dry add water by the tsp until the correct consistency is obtained. Roll into balls by rounded TBSP , then roll into powdered sugar. Place on pam sprayed non-stick pan and bake 8-10 min @350F.
Add mini chocolate chips if desired but adjust points accordingly. Makes 36 cookies. This recipe was run through recipe builder. The recipe was given to me by a friend who stressed not using anything but regular cool whip or the cookies will not form correctly. Also 1 cookie= 1 point but 2 cookies =3 points so beware

Mini Mint, Chocolate Chocolate Chip Cookies

Mini Mint, Chocolate Chocolate Chip Cookies

servings | 20
estimated POINTS® values per serving
| 1
Ingredients

1/4 cup Splenda Brown Sugar Blend
3/4 cup flour
1 tbsp cocoa powder
1/4 tsp baking soda
1 egg white
1 tsp vanilla extract
1 tsp mint extract
1 tbsp canola oil
1 oz. mini semi-sweet chocolate chips

Instructions
Preheat oven to 350
Spray nonstick spray onto cookie sheet
Mix dry ingredients together
Add Liquid ingredients
Add Chocolate Chips
Roll the dough and put onto cookie sheet
Bake for 8-10 minutes

Chocolate Cupcakes

Chocolate Cupcakes

servings | 24
estimated POINTS® values per serving
| 2
Ingredients

1 box Pillsbury Reduced Sugar Devils Food Cake mix

12 oz of diet root beer (or any other diet soda)

1 container Pillsbury Reduced Sugar Chocolate Fudge frosting

Instructions
Mix soda and cake mix - do not add anything else!

pour into 24 cupcake tins, bake according to box directions

scoop all the frosting into a bowl, beat for several minutes to fluff up the frosting

liberally frost the cupcakes

2 points a piece, 5 points for 2